Perfect Coconut Cake
Simply put, this is my favorite cake. Cake Ingredients: 2 1/2 sticks butter, at room temperature 6 tablespoons creamed coconut, at room temperature 1 1/2 cups superfine sugar 5 eggs 2 cups cake flour 1 cup shredded coconut Frosting Ingredients: 2 8-oz. packages cream cheese at room temperature 1 cup powdered sugar 1/4 cup shredded coconut Preheat the oven to 350ºF (180ºC). Grease...
I love to bake, and I’ve decided to begin posting some of my favorite recipes that I’ve made. Some are original, some are modified from recipes I’ve acquired elsewhere. mmmm.
If you get a feeling next time you see me, do me a favor and let me know....– Elliott Smith
It was late at night when we decided to get the tattoos. They would say “death or glory”, mine on my belly, and his on the very lower small of his back. I almost suggested eagles, but we didn’t want to get too carried away.